Naples Restaurant Week: Deep Lagoon Seafood

Producer: Rachel Rothe
Published:

FORT MYERS, Fla.  For food lovers, it’s the best week of the year.  More than four dozen restaurants are raising the bar and lowering prices to show off some of their best recipes for Naples Restaurant Week.

Co-founder Rafael Feliciano and Chef Nic Hartzer of Deep Lagoon Seafood stopped by the WINK News studio with a tasty preview.

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