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Chef Vinny makes a delicious chicken parmesan!

By WINK News

Chef Vinny of The Neapolitan Gourmet makes chicken parmesan. Here's the recipe so you can try it at home!

1 lb sliced thin boneless chicken breasts
2 cups seasoned bread crumbs
2 eggs beaten
2 cups spaghetti sauce
1 lb. Fresh mozzarella sliced the same size for each piece of chicken
1/2 cup Extra Virgin Olive Oil

Dip each piece of chicken in egg and then bread crumbs to coat both sides

Heat oil in saute pan

Fry on med-low for 5-7 minutes each side until golden, reserve chicken to a platter

Add sauce to another large saute pan, and heat

Add chicken and top with mozzarella

Cover and heat on low until cheese melts

You may also bake in a pre-heated oven to warm the sauce and melt the cheese

Delizioso!

Saturday, Nov 28 at 12:15 PM daria wrote ...

The BEST Food I've EVER eaten!

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