Christmas Day Grand Buffet at Hyatt Regency Coconut Point Resort

Christmas Day Grand Buffet at Hyatt Regency Coconut Point Resort
Date/Time
December 25 , 2018
12:30 PM - 7:30 PM

Location
Hyatt Regency Coconut Point Resort & Spa, Bonita Springs


Christmas Day Grand Buffet with Live Music
• December 25, 2018
• Hyatt Regency Coconut Point Resort & Spa, Bonita Springs, FL
• Seatings from 12:30pm to 7:30pm
• Reservations recommended: 239 390 4398
• Enjoy an exquisite multi-station buffet with traditional holiday favorites, carving stations, seafood buffet, desserts and so much more.
• Adults: $95, children 5-12: $45, children 4 and younger are complimentary.
• Call Hyatt’s Holiday Hotline for more information and to book a table, 293 390 4398.

Menu
Christmas Day Buffet with Live Music
Hyatt Regency Coconut Point Resort & Spa
December 25, 2018 Seatings available between 12:30pm-8:00pm

Salad Bar
Chopped Romaine Lettuce, Warm Croutons, Pecorino Romano Crisp,
White Anchovies, Shredded Parmesan, Caesar Dressing
Garden Fresh Baby Lettuce, Vegetable Straw, Assorted Toppings
Cabernet Vinaigrette, Cucumber Ranch, Champagne Vinaigrette

Grab & Go Salads
12 Season Tomato Cocktail, Veget8 Vinegar, Sea Salt
Grilled Watermelon, Feta Snow, Micro Basil, Chili Oil
Roasted Tri-Color Cauliflower – Cashew Salad, Gruyere Cheese
Baked Pear, Roasted Chestnut, Pomegranate
Mache Greens, Bed of Frisée, White Asparagus, Prosciutto Dressing

Charcuterie & Fromagerie
Meats, Sausages & Terrines
Presentation of Hams, Mild, Spicy & Flavored Salami, Cured Dried Beef & Pork
Terrines of Venison, Pork & Foie
Domestic & International Artisan Cheese
Imported Olives, House Pickled Winter Vegetables & Grilled Vegetables,
Local Honey & Fruit Compotes Rustic Breads, Rolls with Artisan Butter

Seafood Market
Smoked Salmon, Smoked Trout, Peppered Mackerel, Salmon & Trout Roe
Mini Bagel & Flavored Cream Cheese
Pickled Herring, Fresh Poached Cocktail Shrimp, Crab Claws, Oysters on the Half Shell, Chilled Mussels
Cocktail Sauce, Horseradish, Mignonettes

Asian Station
Assorted Maki & Nigiri Sushi, Pickled Ginger, Wasabi and Soy Sauce, Seared Tuna and Wakame Salad
Dim Sum Selection of Mini Char Sui Bao, Samosas Pork, Shrimp Sui Mei, Chicken Sui Mei,
Vegetable Dumpling, Asian Dipping Sauces
Stir Fry Rice Kung Pao Chicken

Pasta Bar
Penne Pasta, Seafood Marinara
Orecchiette Alfredo, Broccolini & Sausage Vegan Ravioli, Curried Butternut Squash

Hot Entrees
Florida Sweet Corn Bisque & Black Garlic Croutons
Flatbreads from Our Pizza Oven
Baked Snapper Fillet, Mango Rum Glaze, Saffron Rice
Suckling Pig, Roasted Caraway Seed Lyonnaise Potato
All-Natural Chicken Breast, Morel Stuffing, Port Demi Glaze
Florida Rice Grits & Choice of Topping – Tomato Confit, Mushroom Ragout, Creole Shrimp, Bacon Lardoons
Locally Grown 12 Season Farm Vegetable with Herbs

Carving Station
Slow Roasted Beef Ribeye Au Jus, Creamy Horseradish, Parker House Rolls
Christmas Country Ham, Fresh Buttermilk Biscuit, Sweet and Spicy Mustard
Roasted Turkey, Gravy, Cranberry Sauce, Stuffing, Bourbon Sweet Potatoes

Dessert Station
Sticky Toffee Pudding, Gingerbread & Pear Upside-Down Cake, Marjolaine, Assorted Mini Pies, Chocolate
Bourbon Caramel Tart, Apple Spice Cake, Peppermint Chocolate Brownie, Almond Joy Chocolate Bark,
White Chocolate Mint Shooter, Yule Log, Classic European Cookies & Confections, Assorted Mini Desserts
Ice Cream Sundae Shoppe – Ice Cream & Sorbet with Fun Toppings, such as Bananas Foster,
Chocolate Sauce, Fruit Sauces, Sprinkles & Wafers
Chocolate Fountain with Marshmallows, Strawberries, Rice Krispie Treats

Adults: $95.00 Children 5-12 years: $45.00 Children 4 years & Under: Complimentary
20% Gratuity and Sales Tax will be added to each check.

Loading Map....